Mental Health and Nutrition by Iqra Naz


There is a famous proverb “A sound body has a sound mind” and this proverb fits best in this modern era where every second person is suffering from some sort of mental health issues like stress, anxiety, depression and loneliness. Mental health includes our emotional, psychological and social well-being. It affects how do we think, feel and act. Many factors contribute to mental health problems like genes or brain history, family history, life experiences like trauma or abuse etc.

A person suffering from mental health can show signs like eating too much or too little, sleeping too much or insomniac, cutoff from friends and family, feeling helpless or hopeless, low or no energy, smoking, inability to perform daily tasks, feeling confused, upset, forgetful or angry and feeling drained or nothing matters. Mental health problems at initial levels can be cured or treated by positive attitude, healthy diet, being physically active, by helping others and getting enough sleep.


There is a research which shows that what we eat affect not only our physical health but also mental health and well-being. Factors such as poorer physical health and living in poverty have been proved to be associated with poor mental health. A recent study shows that a Mediterranean-style diet, (A diet rich in vegetables, fruits, nuts, legumes, beans, grains, unsaturated fats like olive oil supplemented with fish oil) led to a reduction in depression among the participants. So, this is a time to start making healthy choices, not choices that are healthy for your body but healthy for your mind because nothing in this world can torment you as much as your own thoughts.

Comments

Post a Comment